Starting a Business That Makes a Difference with Bella Lam

On today's episode I got to sit down and chat with Bella Lam, the founder and CEO of vegan, gluten free baking mix company, Coconut Whisk. Bella started this business during her senior year of college, what a badass! She shares advice for those who want to start a business, how food can be connecting for family, and what she hopes to do with her business. She is a positive, motivating, beam of light that was truly inspiring to chat with!

Mentioned in the show: 

Coconut Whisk 

Bella's personal website

Organization that Bella received a grant from: I Fund Women

Vegan charity that Coconut Whisk pairs with: Food for Life Global

Tune in: Apple Podcasts | Spotify | Stitcher Podcasts

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